34. English Fizz with Laura Rhys

Laura Rhys serves as development manager for Gusbourne, one of England's top sparkling wine houses. Before joining the Kent-based winery in 2015, Laura managed the wine program at the Michelin-starred London restaurant La Trompette. Laura earned the UK Sommelier of the Year title in 2009 and passed Europe's Master Sommelier exam in 2010. 

 

In this week's episode, Laura and Chris talk about the past, present, and future of English Fizz, as well as the differences between pandemic lockdowns in London and Houston. 

 

Gusbourne is imported to the United States by Broadbent Selections. For more information about English sparkling wine, visit https://www.winegb.co.uk