37. Christian Varas Pt 2: What can Okanagan Valley learn from Colchagua?

Last week, Christian Varas waxed nostalgic on his time working at NYC's Windows on the World before moving to Anguilla, where he smuggled in jamón for his panini shop and poured Domaine Ott rosewater by the jero. For part two, Christian pops a bottle of Osoyoos Larose and talks about the eccentricities of managing a country club wine program, his foray into Chilean wine tourism, and the oenological potential of the Okanagan Valley of British Columbia, Canada.